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Firing up Netflix: Get ready to stream 'American Barbecue Showdown'

Author: 
Michelle Rose / TV Media
American barbecue

American barbecue

Cooking low and slow outdoors is a timeless technique associated with many cultures worldwide, but American barbecue has elevated it to an art form. (And "low and slow" is key; otherwise, you're just grilling.)

'Delicious' holiday: Kardea Brown kicks off new season with Labor Day menu

Author: 
Michelle Rose / TV Media
Kardea Brown hosts "Delicious Miss Brown"

Kardea Brown hosts "Delicious Miss Brown"

Labor Day was created to celebrate the American worker, though nowadays it's become more of a final celebration of summer. But if you're already reaching for a pumpkin spice drink or other fall treats, Food Network wants you to slow your roll -- it isn't ready to say goodbye to summer grilling just yet, and neither is Kardea Brown.

Bring the beach home: 'Cooking Out' celebrates a summer tradition

Author: 
Michelle Rose / TV Media
Michael Symon, host of "Symon's Dinner Cooking Out"

Michael Symon, host of "Symon's Dinner Cooking Out"

Life ain't exactly a beach in 2020. But if you're in need of a mood-busting food experience right now, or if you're craving some serious sea-soaked flavors, Food Network chef Michael Symon can show you how to enjoy a beach tradition without venturing far from home.

'Down' to science: Zac Efron series takes a different view of food

Author: 
Michelle Rose / TV Media
Zac Efron in "Down to Earth"

Zac Efron in "Down to Earth"

If you're diving into Netflix's catalog on a rainy day and you happen upon "Down to Earth with Zac Efron," the visuals alone might draw you in.

East then south: 'Street Food' moves from Asia to Latin America

Author: 
Michelle Rose / TV Media
A scene from "Street Food"

A scene from "Street Food"

Still dreaming of your next food adventure? It's been a summer of travel-free or limited adventures for most of us, but that pent-up wanderlust still needs an outlet from time to time. And whether it's escapism, nostalgia or hopeful planning, TV viewers are still craving pre-pandemic-style travel content.

East then south: 'Street Food' moves from Asia to Latin America

Author: 
Michelle Rose / TV Media
A scene from "Street Food"

A scene from "Street Food"

Still dreaming of your next food adventure? It's been a summer of travel-free or limited adventures for most of us, but that pent-up wanderlust still needs an outlet from time to time. And whether it's escapism, nostalgia or hopeful planning, TV viewers are still craving pre-pandemic-style travel content.

Crossing the border: Canadian food series debuts on CW

Author: 
Michelle Rose / TV Media
Emma Hunter and contestant Wallace Wong as seen in "Fridge Wars"

Emma Hunter and contestant Wallace Wong as seen in "Fridge Wars"

Picture this: It's dinnertime and you're standing in front of your refrigerator, staring at its contents and wondering what you could possibly make for dinner using the ingredients you have on hand. Sound familiar?

Sweet fix: Netflix’s 'Sugar Rush' is guilty-pleasure reality TV

Author: 
Michelle Rose / TV Media
Candace Nelson as seen in "Sugar Rush"

Candace Nelson as seen in "Sugar Rush"

If baking competitions are your guilty pleasure, then chances are you've already watched every episode of "Cupcake Wars" and streamed every available season of "Nailed It!" and "The Great British Bake Off." So what now?

'All-Star Best': Food Network celebs share their top food picks

Author: 
Michelle Rose / TV Media
Sunny Anderson in "All-Star Best Thing I Ever Ate"

Sunny Anderson in "All-Star Best Thing I Ever Ate"

Name the single, best, tastiest thing you have ever eaten.

Can't think of just one? That's OK, tastes change over the years. Your mood in that moment can also affect your taste perception, which explains why you could eat the same meal twice and have a completely different experience.

Food to inspire: 'Salt Fat Acid Heat' has all the elements of a modern classic

Author: 
Michelle Rose / TV Media
Samin Nosrat hosts "Salt Fat Acid Heat"

Samin Nosrat hosts "Salt Fat Acid Heat"